Diet charlotte

1 We prepare all the necessary ingredients.

2 Wash the apples, peel them, remove the seeds and cut into slices.
Cover a mold 20-22 cm in diameter with parchment and grease with butter.
Place the apples on the bottom of the pan and sprinkle with lemon juice.

3 Beat the egg whites until stiff, and gradually add sugar while beating.

4 Sift the flour into the whites and mix well. You need to stir in one direction from bottom to top, so that the whites do not fall off.

5 Add finely ground oatmeal. Mix gently from top to bottom until smooth.

6 Place the dough on top of the apples. Let's level it out.

7 Bake in an oven preheated to 200°C for about 15-20 minutes.
Leave the finished pie in the switched off oven for another 5-10 minutes.

8 Then cool in the mold for some more time and transfer to a plate with the apples facing up.

9 Bon appetit!